Malabar

Our Approach

The concept of Malabar Coast Restaurant & Catering came about in a bid to preserve the culinary heritage of Kerala. With ethnic recipes fast fading into oblivion, we were extremely keen to revive and make available these delicious dishes to the discerning customer. At Malabar Coast, we believe in keeping things pure and precise.

Our Story

The Malabar Coast Restaurant & Catering is a family run business. It saw its origin in Perth WA in 2014, where Pratheesh Mathew & his wife Babitha, a dynamic and enterprising husband-wife duo stepped into the hospitality business with small outdoor catering parties. The Malabar Coast Restaurant started in the year 2016.

Meet the Team

Malabar Coast Restaurant & Catering is known for coastal cuisine and consistently ranked among WA’s best South Indian restaurants and continues to set the highest standard of taste and service.

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Mathew Pratheesh

Founder & CEO

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Babitha Pratheesh

Vice President

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